Crispy Southern Fried Chicken Gizzards: A Soul Food Classic 🍗✨
 Ingredients (Serves 4–6) For the Gizzards 1 lb chicken gizzards, cleaned and patted very dry Salt & black pepper, to taste Optional: Pinch of paprika or cayenne for extra warmth For the Buttermilk Marinade 1 cup buttermilk (or 1 cup milk + 1 tbsp vinegar, let sit 5 mins) 1 tbsp hot sauce (Frank’s RedHot…